Enrobing machine

Enrobing machine

Enrobing machine

Give your products the perfect finishing touch with our coating machine. Whether you want to use fondant, chocolate, butter or jelly, this machine ensures an even and professional covering. A versatile and reliable total solution!

Our advanced features guarantee consistently high quality of the end product. The touch panel makes it easy to adjust all parameters and save recipes. Consider settings such as belt speed, pump speed and air speed for blowing off.

With this machine you also achieve a consistent layer thickness, which keeps deviations in weight to a minimum.

Pastry coating machine - enrobing
Pastry coating machine - enrobing

Sustainable working environment

Thanks to the open structure of our machine, everything is easily accessible, making maintenance and cleaning simple. The circulation system ensures that excess product is collected and recirculated. This way you have minimal product loss. In addition, our filter system ensures that any residues are filtered out, which significantly extends the life of the coating.

Different coatings

And best of all? Our coating machine can be used for both savory and sweet snacks, making it perfect for a wide range of bakery products, from chocolate donuts to focaccias. With the option to add separate heated storage basins, you can quickly switch between different coatings.

We adapt the enrobing machine to your needs, the machine offers unparalleled precision and control for a perfect result, every time.

	Pastry coating machine - enrobing