Projects

Projects

We design complete production lines for bakeries, tailored for efficient and high-quality pastry production. From dough processing to decoration, we provide customized total solutions
Discover our successful projects and advanced bakery solutions.

Automation for pie production line up to 1500 pieces per hour

Automation for pie production line up to 1500 pieces per hour

Johan van Rens 20.01.2026

We have developed a fully integrated production line that is specially designed for finishing round cakes and tarts. This luxury cake line has a capacity of up to 1,500 cakes per hour and offers maxim...

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Pastry cutting in the industrial bakery

Pastry cutting in the industrial bakery

Johan van Rens 09.10.2025

An airy cream cake, a frozen fruit cake or a butter block weighing kilos: they all require a different way of cutting. And in an industrial environment, it has to be done flawlessly thousands of times...

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Puff pastry slicer: working smarter with puff pastry

Puff pastry slicer: working smarter with puff pastry

Johan van Rens 24.06.2025

Looking for a puff pastry slicer? Find out how we help bakers process puff pastry products faster, more precisely and with no loss of quality.

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King's Day and tompoucs: how our machines help with 900 kilometres of pastries

King's Day and tompoucs: how our machines help with 900 kilometres of pastries

Johan van Rens 21.04.2025

For Kings Day, millions of tompoucen are produced in the Netherlands. Read how our machines contribute to 900 kilometres of orange pastries.

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Bringing the innovative Wrapid idea to life

Bringing the innovative Wrapid idea to life

Johan van Rens 20.03.2025

We are hard at work realizing the first production machine for Wrapid B.V. The dough balls are formed into wraps, and baked at the same time. Read on quickly...

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The Cobot: Smart automation for the bakery of tomorrow

The Cobot: Smart automation for the bakery of tomorrow

Johan van Rens 12.02.2025

This Cobot is more than just a robot: it is a smart assistant that replaces manual tasks, streamlines work processes and increases productivity.

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An end to the battle of cleaning

An end to the battle of cleaning

Johan van Rens 03.07.2024

Imagine producing without the hassle of cleaning—saving you an incredible amount of time! In a pastry bakery, this might seem like a dream. Creams, butter, chocolates, and other ingredients aren't exa...

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Hygiene first: automatic cleaning system

Hygiene first: automatic cleaning system

Johan van Rens 06.02.2024

Achieve strict hygiene standards with automatic belt cleaning system Hygiene standards are mandatory in the food industry. Rens Bakery Solutions understands this crucial need and offers a solution ...

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Chocolate challenge for Patisserie Hoeben

Chocolate challenge for Patisserie Hoeben

Johan van Rens 19.01.2023

Making a delicious cake that also looks beautiful: it not only takes a lot of care and attention, but also a lot of time. Patisserie Hoeben is a great example of this. Making chocolate decorations for...

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Increased production capacity and reduced workload at BanketHuis

Increased production capacity and reduced workload at BanketHuis

Johan van Rens 18.10.2022

We were allowed to deliver a project for whipped cream cakes for Bankethuis. We make these as user-friendly as possible. Not only the production should be simple, but cleaning up afterwards as well. E...

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Assembling with precision in Sweden

Assembling with precision in Sweden

Johan van Rens 15.04.2022

Almondy is giving us the opportunity to work on an extremely beautiful project. Almondy is the expert when it comes to almond pastry in Sweden. Every country, sometimes even every region, has its own ...

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